This delicious flapjack flavour is a true classic AND it's vegan friendly!
Stem ginger & dark chocolate chips are well balanced by traditional oaty flapjack.
Dark Chocolate & Ginger Flapjack (ve)
ALLERGENS: gluten, soya.
made to a vegan recipe.
may not be suitable for those with milk/egg allergies.
whilst every effort is made to avoid cross contamination, we cannot guarantee that any product will be suitable for those with allergies of any kind.
please store in a cool, dry place.
Rolled oats, light brown sugar, golden syrup (partially inverted refiners syrup), 75% Vegetable fat baking block ((Vegetable Oils in varying proportions (75%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Emulsifier (Mono and Diglycerides of Fatty Acids), Acid (Citric Acid), Vitamin A and D, Flavourings), Stem Ginger (Ginger 54%, Sugar, Water), Ground Ginger, Vegetable Oil (Rapeseed Oil), Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin E322).
Orders are dispatched within 48hrs of receiving an order (excludes Sundays) using Royal Mail Tracked 24.
Collection can take place on a Thursday or Friday between 4pm-6pm, 48 hrs notice required.